Wood Pressed Oils

FAQ'S

What are wood cold pressed oils?

Wood cold pressed oils are oils extracted using a traditional wooden press (Lakdi Ghani) at low temperatures. This method avoids chemical processing and helps retain the oil’s natural properties.

How are Lakdi Ghani oils different from refined oils?

Lakdi Ghani oils are extracted slowly using wooden presses without chemical refining, bleaching, or deodorizing. Refined oils undergo heavy processing, which removes many natural characteristics of the oil.

Are wood cold pressed oils suitable for daily cooking?

Yes, wood cold pressed oils are suitable for everyday Indian cooking, including frying, sautéing, and tempering, depending on the oil type and cooking method.

Which oils are included in the wood cold pressed oils collection?

This collection typically includes cold pressed groundnut oil, safflower oil, coconut oil, and sesame oil, each processed using traditional wood pressing techniques.

Are wood cold pressed oils chemical-free?

Yes, wood cold pressed oils are extracted without the use of chemicals or solvents, making them a clean and natural option for home cooking.

How should wood cold pressed oils be stored?

These oils should be stored in a cool, dry place away from direct sunlight to help maintain freshness and quality over time.

Wood Cold Pressed Oils | Traditional Lakdi Ghani Cooking Oils

Our Wood Cold Pressed Oils collection brings you traditionally extracted cooking oils made using the time-tested Lakdi Ghani (wooden press) method. This slow and gentle extraction process helps retain the oil’s natural taste, aroma, and nutritional balance, making it suitable for everyday Indian cooking.

Unlike refined oils, wood cold pressed oils are extracted at low temperatures without the use of chemicals, solvents, or artificial refining processes. This ensures the oil remains unrefined and closer to its natural form, preserving its original characteristics. These oils are widely preferred in households that value traditional food practices and mindful cooking habits.

This collection includes a range of cold pressed cooking oils such as groundnut oil, safflower oil, coconut oil, and sesame oil, sunflower oil each carefully processed to maintain purity and authentic flavor. Whether used for sautéing, tempering, or traditional recipes, these oils blend well with Indian cooking styles while enhancing the natural taste of food.

Wood cold pressed oils are a popular choice for families looking to move away from highly processed edible oils and adopt a more natural cooking approach. Their rich aroma, stable quality, and traditional extraction method make them suitable for daily use across a variety of cuisines.

Explore our Wood Cold Pressed Oils collection to experience oils crafted with care, tradition, and purity — a simple step towards cleaner, more mindful everyday cooking.